The Teenage Trail - Box of 13 Coffees

This limited-release marks our first teen year, bringing together thirteen of our most-loved brews from across regions, roast levels, and flavour profiles. And if you've been meaning to give your coffee routine a stir, this is a great place to start. You'll revisit cups that you have returned to over the years while finding new favourites along the way.

The selection includes 30g tasting jars of: 

Garigekhan Estate 

A bright, layered cup showcasing Castillo, a resilient Arabica variety created specifically to combat leaf rust.  

Roast Level: Light | Processing: Washed| Tasting Notes: Grapefruit, Pomegranate, Cherry  

Riverdale Estate – Aroma 

A layered, fruit-forward cup, bright with the aroma of berries and pineapple.

Roast Level: Light | Processing: Natural | Tasting Notes: Floral, Candy, Berries 

Seethargundu Estate 

A delicate and complex coffee from a Demeter-certified estate that treats their land as a living ecosystem, nurturing soil health, biodiversity, and long-term balance. 

Roast Level: Light | Processing: Washed | Tasting Notes: Sweet Lime, Black Tea, Stone Fruit 

Baarbara Estate – Intenso Yeast  

An experimental lot processed with intenso yeast, a yeast usually used by beer brewers.  

Roast Level: Light | Processing: Natural | Tasting Notes: Strawberry, Red Currant, Rose 

13th Birthday Blend 

A limited-edition reminiscent of the Black Forest cakes many of us celebrated teen birthdays with. 

Roast Level: Medium | Processing: Washed + Natural | Tasting Notes: Cherry, Chocolate, Strawberry, Pear 

Silver Oak Blend 

Our signature blend that brings a little of our cafe experience to you.  

Roast Level: Medium | Processing: Washed + Natural | Tasting Notes: Hazelnut, Honey, Grapes 

Amruthavarshini Estate 

A fruity and nutty coffee, sourced from a women-led estate.    

Roast Level: Medium | Processing: Natural | Tasting Notes: Cherries, Pineapples, Roasted Almonds 

MSP Orchardale Estate 

A fruity and punchy coffee from the misty high peaks of Yercaud.  

Roast Level: Medium | Processing: Natural | Tasting Notes: Caramel, Cherry, Chocolate 

Attikan Estate 

A favourite among homebrewers with nutty overtones and balanced acidity. 

Roast Level: Medium-Dark | Processing: Washed | Tasting Notes: Dark Chocolate, Figs, Roaster Almonds 

St. Joseph’s Estate 

Our first release from a partner farm run by Jesuit priests in Karnataka. 

Roast Level: Medium-Dark | Processing: Washed | Tasting Notes: Grapefruit, Clove, Toffee 

Monsoon Malabar 

A timeless delight, as rich in flavour as history. 

Roast Level: Medium-Dark | Processing: Monsooned | Tasting Notes: Cocoa Nibs, Nutty, Raisins 

Vienna Roast 

Our most-loved dark roast, perfect for those who enjoy a bold cup.  

Roast Level: Dark | Processing: Washed | Tasting Notes: Cocoa, Oaky, Bittersweet  

Dhak Blend 

An ode to one of our favourite flowers with colourful flame-like flowers that signal the onset of Spring.   

Roast Level: Dark | Processing: Natural | Tasting Notes: Dark Chocolate, Cocoa, Fruit Jam